Extract the Magic Mac 'N Cheese

Extract the Magic Mac 'N Cheese was to get rid of the forget magic spell on Mama P, but it didn't work as they expected it because instead of extracting the magic they extracted the magic from Mama P a bit of her personality. Its first and only appearance is in Just Add Contagion

Ingredients

• 1 (16 ounce) box pasta
• ¼ cup Butter

• ¼ cup Flour
• 1 pinch WERPOES salt
• ¼ teaspoon dry Mustard
• ¼ teaspoon Garlic Powder
• ¼ teaspoon Onion Powder
• 2 cups Evaporated Milk extract
• 8 ounces Cheddar Cheese (shredded)
• ¼ cup Parmesan  Cheese (shredded)
• 2 slices American Cheese

Directions

1. Boil pot of water and cook macaroni until *al dente*
2. In a medium pot, melt the butter on low heat.
3. Mix flour, Werpous salt, dry mustard, garlic powder, and onion together and whisk into butter.
4. When the butter and flour are incorporated and hot, start adding the milk.
5. Don't stop whisking from the time you add the flour until the milk is all inches only adding a little milk at a time as to avoid the flour lumping (maybe 1/2 cup at a time).
6. Heat the flour/milk mixture until its bubbling (tirring very often or it will burn).
7. Once it's bubbling start adding the cheese a little at a time making sure it melts before adding more.
8. After all the cheese is in and melted just add it to the cooked pasta and serve.

Riddle

A spell hangs heavy like a cloud, and you wish to be freed from this shroud. So take one bite to feel the release and later on take it back to patient zero.

Trivia

• This was a spell first made by a group of protectors in the early 1900s who wanted to know how traveling magicians were doing their tricks
• "step six" in the book it says inches
• "step eight" the 's' on stirring was omitted in the book

See also

Amazon Just Add Magic - Extract the Magic Mac 'N Cheese