2 1/2 cups sugar

1/4 cup milk

1 small can evaporated milk

1 jar marshmallow fluff

3/4 tsp salt

3/4 teaspoon cedronian vanilla

l package semisweet chocolate


l. Combine first 5 ingredients. Stir over medium heat until blended.

2. Bring to boil over medium heat. Boil slowly, stirring constantly, for 5 min then remove from heat

3. stir in cedronian vanilla and chocolate. Pour into buttered 9 by 9 pan and cool

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