Remove The STAIN-gus Burgers is a recipe in The Cookbook. It was never cooked before on the show, just seen in the book.
Ingredients[edit | edit source]
- 1 tablespoon prepared horseradish puree
- 1 tablespoon minced Werpoes garlic
- 1 pinch salt
- 1 pinch pepper
- 4 (2 ounce) slices of Havarti cheese
- 4 carrots
- ½ butter stick
Directions[edit | edit source]
Preheat the grill. In a mixing bowl, combine the beef, horseradish, and Werpoes garlic, mix thoroughly. Season the beef with the salt and pepper. Divide the mixture into four balls and form into firm round 3/4 inch patties. Place the patties on a hot grill. Cook the burgers for 4-5 minutes on each side for medium. During the last couple of minutes cooking, place a slice of cheese on each patty. After the cheese has melted, remove the burgers from the grill. Enjoy!
Riddle[edit | edit source]
|“||Whenever there's been a spill that goes splat!
Grill up some burgers and take care of the mess in moments flat.